ホルモン肉問屋 小川商店 あびこ店

ホルモン肉問屋 小川商店 あびこ店

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    • [Today's wholesale direct delivery menu]

      • mega round intestine

        mega round intestine

        1100 yen(税込)

        Serve two servings of whole intestines uncut.By grilling without cutting, the flavor of the fat stays in and the result is juicy!

        1/10

        mega round intestine

        mega round intestine

        1100 yen(税込)

        Serve two servings of whole intestines uncut.By grilling without cutting, the flavor of the fat stays in and the result is juicy!

      • Green onion salt garlic gatsuko

        Green onion salt garlic gatsuko

        ¥ 660(税込)

        This is a punchy offal made with plump gatsuko that we purchase daily and seasoned with plenty of green onions and garlic.

        1/10

        Green onion salt garlic gatsuko

        Green onion salt garlic gatsuko

        ¥ 660(税込)

        This is a punchy offal made with plump gatsuko that we purchase daily and seasoned with plenty of green onions and garlic.

      • red to small intestine

        ¥ 660(税込)

        Fresh small intestine is seasoned with red and green chili peppers.The flavor of the fat stands out.

        1/10

        red to small intestine

        ¥ 660(税込)

        Fresh small intestine is seasoned with red and green chili peppers.The flavor of the fat stands out.

      • Ogawa's carefully selected salted offal platter

        ¥ 1320(税込)

        Our most popular assortment of carefully selected delicious salted offal seasoned with salt and garlic.

        1/10

        Ogawa's carefully selected salted offal platter

        ¥ 1320(税込)

        Our most popular assortment of carefully selected delicious salted offal seasoned with salt and garlic.

      • Assorted offal

        Assorted offal

        -

        ・Three kinds... 770 yen (tax included) ・Five kinds... 1,320 yen (tax included) A selection of carefully selected dishes by the experienced and discerning owner.*The photo shows a three-item platter

        1/10

        Assorted offal

        Assorted offal

        -

        ・Three kinds... 770 yen (tax included) ・Five kinds... 1,320 yen (tax included) A selection of carefully selected dishes by the experienced and discerning owner.*The photo shows a three-item platter

      • I wonder if

        ¥ 330(税込)

        It is the rice part of the black pig.Delicious with chewy parts

        1/10

        I wonder if

        ¥ 330(税込)

        It is the rice part of the black pig.Delicious with chewy parts

      • Hachinosu

        ¥ 330(税込)

        second stomach.The inside is shaped like a honeycomb.

        1/10

        Hachinosu

        ¥ 330(税込)

        second stomach.The inside is shaped like a honeycomb.

      • Hatsumi

        ¥ 330(税込)

        part of the heart.It has a slightly chewy texture, and the taste is bland, so sauce is recommended.

        1/10

        Hatsumi

        ¥ 330(税込)

        part of the heart.It has a slightly chewy texture, and the taste is bland, so sauce is recommended.

      • tie

        ¥ 330(税込)

        Esophagus.It looks and tastes like red meat.

        1/10

        tie

        ¥ 330(税込)

        Esophagus.It looks and tastes like red meat.

      • popugi

        ¥ 330(税込)

        It's a fluffy texture in the lung part.The taste is bland.

        1/10

        popugi

        ¥ 330(税込)

        It's a fluffy texture in the lung part.The taste is bland.

      • Tongue point

        440 yen(税込)

        Tongue tip: The tip of the tongue, which has little fat and is plain.Rich in B vitamins.

        1/10

        Tongue point

        440 yen(税込)

        Tongue tip: The tip of the tongue, which has little fat and is plain.Rich in B vitamins.

      • Achilles

        440 yen(税込)

        Achilles... Achilles tendon.It has a firm texture and salt is recommended.

        1/10

        Achilles

        440 yen(税込)

        Achilles... Achilles tendon.It has a firm texture and salt is recommended.

      • Senmai

        440 yen(税込)

        the third stomach.It has a crispy texture with many fine folds/

        1/10

        Senmai

        440 yen(税込)

        the third stomach.It has a crispy texture with many fine folds/

      • Koryikoli

        440 yen(税込)

        bovine aorta.As the name suggests, it has a crunchy texture.

        1/10

        Koryikoli

        440 yen(税込)

        bovine aorta.As the name suggests, it has a crunchy texture.

      • Parallel lever

        440 yen(税込)

        Nami Liver: Beef liver.In addition to iron, folic acid is also good for preventing anemia.

        1/10

        Parallel lever

        440 yen(税込)

        Nami Liver: Beef liver.In addition to iron, folic acid is also good for preventing anemia.

      • Throat

        440 yen(税込)

        Black pig throat cartilage.It is a rare part rich in calcium.

        1/10

        Throat

        440 yen(税込)

        Black pig throat cartilage.It is a rare part rich in calcium.

      • Red sen

        440 yen(税込)

        the fourth stomach.With just the right amount of fat and a rich flavor, both salt and sauce are recommended.

        1/10

        Red sen

        440 yen(税込)

        the fourth stomach.With just the right amount of fat and a rich flavor, both salt and sauce are recommended.

      • heart

        440 yen(税込)

        Heart.It has a light taste and is characterized by its crunchy texture.

        1/10

        heart

        440 yen(税込)

        Heart.It has a light taste and is characterized by its crunchy texture.

      • Ulte

        550 yen(税込)

        Urte: Cartilage of the trachea, the hardest hormone.I recommend the sauce.

        1/10

        Ulte

        550 yen(税込)

        Urte: Cartilage of the trachea, the hardest hormone.I recommend the sauce.

      • Agosuji

        550 yen(税込)

        It is a part that mixes tsurami and tendon meat.I recommend salt.

        1/10

        Agosuji

        550 yen(税込)

        It is a part that mixes tsurami and tendon meat.I recommend salt.

      • Small intestine

        550 yen(税込)

        It has a plump texture and juicy fat, and is rich in collagen.

        1/10

        Small intestine

        550 yen(税込)

        It has a plump texture and juicy fat, and is rich in collagen.

      • Minosand

        550 yen(税込)

        It is a part of the mino that is tightly sandwiched with fat.When you bite into it, it is full of juicy flavor.

        1/10

        Minosand

        550 yen(税込)

        It is a part of the mino that is tightly sandwiched with fat.When you bite into it, it is full of juicy flavor.

      • Tangalbia

        550 yen(税込)

        It is the lower part of the tongue that is slightly chewy.I recommend salt.

        1/10

        Tangalbia

        550 yen(税込)

        It is the lower part of the tongue that is slightly chewy.I recommend salt.

      • Trami

        ¥ 660(税込)

        It's cheek meat.This cut is popular for its rich, robust flavor.

        1/10

        Trami

        ¥ 660(税込)

        It's cheek meat.This cut is popular for its rich, robust flavor.

      • Tetcchan

        ¥ 660(税込)

        The king of hormones.Perfect balance of texture and fat

        1/10

        Tetcchan

        ¥ 660(税込)

        The king of hormones.Perfect balance of texture and fat

      • Minamino

        ¥ 660(税込)

        The first stomach.Elastic and chewy.The taste is bland.

        1/10

        Minamino

        ¥ 660(税込)

        The first stomach.Elastic and chewy.The taste is bland.

      • Rubber

        ¥ 660(税込)

        This is the part where the small intestine is turned upside down and the fat is trapped inside.

        1/10

        Rubber

        ¥ 660(税込)

        This is the part where the small intestine is turned upside down and the fat is trapped inside.

      • tail slice

        ¥ 660(税込)

        It's a slice of tail.The taste is lean and rich in collagen.

        1/10

        tail slice

        ¥ 660(税込)

        It's a slice of tail.The taste is lean and rich in collagen.

      • The Phantom Lever

        990 yen(税込)

        A truly fantastic liver with outstanding freshness! Only the core part of the liver, slaughtered that morning, is used luxuriously.

        1/10

        The Phantom Lever

        990 yen(税込)

        A truly fantastic liver with outstanding freshness! Only the core part of the liver, slaughtered that morning, is used luxuriously.

    • 【Grilled meat】

      • Salt tongue

        Salt tongue

        1100 yen(税込)

        1/10

        Salt tongue

        Salt tongue

        1100 yen(税込)

      • Negi salt tongue

        ¥ 1210(税込)

        1/10

        Negi salt tongue

        ¥ 1210(税込)

      • Loin/Belly/Skirt steak

        -

        715 yen each (tax included)

        1/10

        Loin/Belly/Skirt steak

        -

        715 yen each (tax included)

      • Top Hirami

        ¥ 1320(税込)

        1/10

        Top Hirami

        ¥ 1320(税込)

      • Torogeta short ribs

        1100 yen(税込)

        1/10

        Torogeta short ribs

        1100 yen(税込)

      • Green onion salt tontoro

        550 yen(税込)

        1/10

        Green onion salt tontoro

        550 yen(税込)

      • sausage / cheese sausage / chorizo

        -

        440 yen each (tax included)

        1/10

        sausage / cheese sausage / chorizo

        -

        440 yen each (tax included)

      • Ogawa Genki Harami with plenty of garlic

        Ogawa Genki Harami with plenty of garlic

        ¥ 660(税込)

        Full of stamina for increasing physical strength and recovering from fatigue!!

        1/10

        Ogawa Genki Harami with plenty of garlic

        Ogawa Genki Harami with plenty of garlic

        ¥ 660(税込)

        Full of stamina for increasing physical strength and recovering from fatigue!!

    • 【Specialty】

      • Stewed offal with rich flavor and salt

        495 yen(税込)

        Really fresh horumon is carefully simmered slowly until it becomes soft.I have confidence in the ingredients, so I was particular about seasoning with salt.

        1/10

        Stewed offal with rich flavor and salt

        495 yen(税込)

        Really fresh horumon is carefully simmered slowly until it becomes soft.I have confidence in the ingredients, so I was particular about seasoning with salt.

      • Soft and tender pork trotters simmered for six hours

        Soft and tender pork trotters simmered for six hours

        605 yen(税込)

        This is an excellent dish that was created by the owner, a pig's trotter lover, in his pursuit of a truly delicious way to eat it.Please enjoy our collagen-rich pig's trotters.

        1/10

        Soft and tender pork trotters simmered for six hours

        Soft and tender pork trotters simmered for six hours

        605 yen(税込)

        This is an excellent dish that was created by the owner, a pig's trotter lover, in his pursuit of a truly delicious way to eat it.Please enjoy our collagen-rich pig's trotters.

    • Raw

      • Freshly picked raw hearts

        ¥ 660(税込)

        We only use the core parts of fresh hearts procured on the day.It has a crisp, chewy texture.This sashimi is available in limited quantities and is made using only fresh fish caught that morning.*Depending on the day, items may sell out quickly.

        1/10

        Freshly picked raw hearts

        ¥ 660(税込)

        We only use the core parts of fresh hearts procured on the day.It has a crisp, chewy texture.This sashimi is available in limited quantities and is made using only fresh fish caught that morning.*Depending on the day, items may sell out quickly.

      • Freshly picked raw omasum

        ¥ 660(税込)

        Fresh, mild-tasting omasum is cut into thin pieces that have a good texture and are easy to eat.Refreshing with homemade chojang.This sashimi is available in limited quantities and is made using only fresh fish caught that morning.*Depending on the day, items may sell out quickly.

        1/10

        Freshly picked raw omasum

        ¥ 660(税込)

        Fresh, mild-tasting omasum is cut into thin pieces that have a good texture and are easy to eat.Refreshing with homemade chojang.This sashimi is available in limited quantities and is made using only fresh fish caught that morning.*Depending on the day, items may sell out quickly.

      • Japanese Black Beef Loin Yukhoe

        ¥ 1320(税込)

        This meat has undergone rigorous inspection and can be served raw.Enjoy the silky texture and delicious flavor.This sashimi is available in limited quantities and is made using only fresh fish caught that morning.*Depending on the day, items may sell out quickly.

        1/10

        Japanese Black Beef Loin Yukhoe

        ¥ 1320(税込)

        This meat has undergone rigorous inspection and can be served raw.Enjoy the silky texture and delicious flavor.This sashimi is available in limited quantities and is made using only fresh fish caught that morning.*Depending on the day, items may sell out quickly.

    • 【Article】

      • Korean paste

        110 yen(税込)

        1/10

        Korean paste

        110 yen(税込)

      • Chinese Cabbage Kimchi/Kakuteki/Oi Kimchi

        -

        385 yen each (tax included)

        1/10

        Chinese Cabbage Kimchi/Kakuteki/Oi Kimchi

        -

        385 yen each (tax included)

      • Heaps of kimuchi

        Heaps of kimuchi

        605 yen(税込)

        1/10

        Heaps of kimuchi

        Heaps of kimuchi

        605 yen(税込)

      • Bean sprouts namul

        385 yen(税込)

        1/10

        Bean sprouts namul

        385 yen(税込)

      • Changer

        440 yen(税込)

        1/10

        Changer

        440 yen(税込)

      • Spicy cucumber

        385 yen(税込)

        1/10

        Spicy cucumber

        385 yen(税込)

      • Tomato slices

        385 yen(税込)

        1/10

        Tomato slices

        385 yen(税込)

    • 【salad】

      • Ogawa-style green salad/Korean-style choregi salad

        Ogawa-style green salad/Korean-style choregi salad

        -

        550 yen each (tax included) *The photo shows Korean-style choregi salad

        1/10

        Ogawa-style green salad/Korean-style choregi salad

        Ogawa-style green salad/Korean-style choregi salad

        -

        550 yen each (tax included) *The photo shows Korean-style choregi salad

      • Chisha

        ¥ 330(税込)

        Eat meat and special miso with healthy chisha greens!!

        1/10

        Chisha

        ¥ 330(税込)

        Eat meat and special miso with healthy chisha greens!!

    • 【Grilled vegetables】

      • Cabbage, king oyster mushroom, onion, shiitake mushroom, yam, Manganji, corn, garlic

        -

        330 yen each (tax included)

        1/10

        Cabbage, king oyster mushroom, onion, shiitake mushroom, yam, Manganji, corn, garlic

        -

        330 yen each (tax included)

    • [Meshi]

      • rice

        -

        ・Small…330 yen (tax included) / ・Medium…385 yen (tax included) / ・Large…440 yen (tax included)

        1/10

        rice

        -

        ・Small…330 yen (tax included) / ・Medium…385 yen (tax included) / ・Large…440 yen (tax included)

      • Kalbi for rice

        550 yen(税込)

        Slice the savory short rib meat and grill it over charcoal so that it slowly smokes!

        1/10

        Kalbi for rice

        550 yen(税込)

        Slice the savory short rib meat and grill it over charcoal so that it slowly smokes!

      • Rice set (with egg)

        ¥ 330(税込)

        1/10

        Rice set (with egg)

        ¥ 330(税込)

      • Green onion rice

        495 yen(税込)

        1/10

        Green onion rice

        495 yen(税込)

      • Tamagokake gohan made with special eggs

        440 yen(税込)

        1/10

        Tamagokake gohan made with special eggs

        440 yen(税込)

      • Addictive Spicy Tamagokake Gohan

        440 yen(税込)

        1/10

        Addictive Spicy Tamagokake Gohan

        440 yen(税込)

      • mixed rice

        550 yen(税込)

        1/10

        mixed rice

        550 yen(税込)

      • Stone cooked bibimbap

        880 yen(税込)

        1/10

        Stone cooked bibimbap

        880 yen(税込)

      • Stoned cheese bibimbap

        990 yen(税込)

        1/10

        Stoned cheese bibimbap

        990 yen(税込)

      • Bowser

        550 yen(税込)

        1/10

        Bowser

        550 yen(税込)

      • Yukkeh Janecopper

        ¥ 770(税込)

        1/10

        Yukkeh Janecopper

        ¥ 770(税込)

    • 【noodle】

      • Cold noodle

        -

        Cold noodles (small)...660 yen (tax included) Cold noodles...880 yen (tax included)

        1/10

        Cold noodle

        -

        Cold noodles (small)...660 yen (tax included) Cold noodles...880 yen (tax included)

    • 【soup】

      • Egg Soup/Wakame Soup

        -

        330 yen each (tax included)

        1/10

        Egg Soup/Wakame Soup

        -

        330 yen each (tax included)

      • Waka Bubble Soup

        440 yen(税込)

        1/10

        Waka Bubble Soup

        440 yen(税込)

      • Yukkejan soup

        550 yen(税込)

        1/10

        Yukkejan soup

        550 yen(税込)

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    ホルモン肉問屋 小川商店 あびこ店

    ほるもんにくどんや おがわしょうてん あびこてん

    • 住所
      大阪府大阪市住吉区苅田5-19-26  あびこセンターハイツ110号室
    • アクセス
      Subway Midosuji Line Abiko Station 2 minutes on foot
    • 電話
      06-6606-1129
    • 営業時間
      Monday-Saturday, the day before a holiday: 17:00-3:00 the next day (Last order for food at 2:30 the next day, Last order for drinks at 2:30 the next day) Sundays and public holidays: 15:00~23:00 (Food LO 22:30 Drink LO 22:30)
    • 定休日
      Irregular holiday

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    (C) 2023 ホルモン肉問屋 小川商店 あびこ店

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